
All of them tasted good but I specially loved the Mushroom starters as the it had whole button mushroom sautéed in garlic.
The flavours from mushroom were coming quite well. Next favourite for sure was the Kebab which also tasted quite good with the mint chutney. The restaurant seems to have invested in getting the right chef to curate the dishes. There are other options in Veg like – Wedges and Chips as well.
I think the special among them was the Churchill Nest on the Egg. Apart from these, there are separate sections for Chicken, Mutton & Port, Seafood as well.