SloFoodCo.2, an amazing restaurant in the heart of city that’s been hidden from many has now come to light. Located in the first floor of Radisson Bengaluru City Centre hotel, the restaurant […]
A global leader in small kitchen appliances with over 100 years of American innovation in commercial and household mixing, grinding, and blending. The company unveiled their new product Hamilton Beach Professional Juicer […]
Atlas Restaurant is a new dining destination that comes up in the Vividus Hotel, located very close to Racecourse in Bangalore. The restaurant has one of the best-looking interiors thats covered in […]
International Institute of Hotel Management (IIHB) celebrates Bourdain Day across all the IIHMs across India. Students researched on the favorite dishes of Chef Anthony Michael Bourdain from the French Cuisine. They attempted […]
Our country has diversity in Culture, People, Language and most commonly food. In the past, we would be able to identify food from very few regions. But the times have changed, and […]
To celebrate the International Sushi Day, Chef Priyank (Executive Chef at Shiros) and his team hosted a Special Masterclass. Sushi is one dish that looks neat & elegant on the plate, but […]
Bosch Dishwasher hosted a special event in association with world leading Dishwashing detergent, Finish. The focus of the event was to build the awareness of the Dishwasher and its benefits in Indian […]
The name of the place is unique but actually doesn’t have any meaning. But when one reads it as GILT it means, ‘covered with a thin layer of Gold’. Without a shadow […]
Pub Convention was a new addition int the 4th edition of Fast Food & Café Convention in Bangalore (Hotel Lalith Ashok). There’s an exponential growth in the number of Pub/Microbrewery across the […]
The 4th edition of the Fast Food & Cafe Convention happened at Hotel Lalit Ashok, Bangalore. This time around, a separate Pub Convention was also organized. The event was specially aimed to […]