International Institute of Hotel Management (IIHB) celebrates Bourdain Day across all the IIHMs across India. Students researched on the favorite dishes of Chef Anthony Michael Bourdain from the French Cuisine. They attempted […]
Our country has diversity in Culture, People, Language and most commonly food. In the past, we would be able to identify food from very few regions. But the times have changed, and […]
The world around us is becoming highly competitive and we need more energy to keep up with the pace. Increasing workloads have led the individual to consume fast, and affordable food, which […]
To celebrate the International Sushi Day, Chef Priyank (Executive Chef at Shiros) and his team hosted a Special Masterclass. Sushi is one dish that looks neat & elegant on the plate, but […]
Bosch Dishwasher hosted a special event in association with world leading Dishwashing detergent, Finish. The focus of the event was to build the awareness of the Dishwasher and its benefits in Indian […]
The name of the place is unique but actually doesn’t have any meaning. But when one reads it as GILT it means, ‘covered with a thin layer of Gold’. Without a shadow […]
Beer is one of the favourite drinks that probably goes along well with many of Indian Dishes. But we don’t have any place that serves this combination in Bangalore. The new place […]
Pub Convention was a new addition int the 4th edition of Fast Food & Café Convention in Bangalore (Hotel Lalith Ashok). There’s an exponential growth in the number of Pub/Microbrewery across the […]
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